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Asean-Works Recruitment

Position : BARTENDER ( URGENT)
# Hiring : 5 post(s)
7 years ago
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Jobs Overview

Post Date

19 November, 2018

Closing Date

19 December, 2018

Salary Range

Negotiable

Jobs Category

Catering/Restaurant

Jobs Location

Preah Sihanouk

Candidate Gender

1

Jobs Term

Full Time

Jobs Experience

1 Year

Jobs Level

1

Jobs Description

-Provides counter service to all guests in accordance to established standards of quality. -Always be attentive to guest needs and complaints and take necessary action to ensure guests’ satisfaction within the parameters of the authority of the position. -Reports for duty of time, neatly groomed and in a clean and proper uniform. -Be familiarized with all beverage categories and preparations with correct usage of glass-wares and presentations. -Ensures that all operating equipments and supplies are spotlessly clean and maintained. -Uses proper procedures before, during and after serving of beverage to guests in accordance to required standards. -Participates with positive approach toward training and daily briefing. -Ensures proper usage of operating supplies and equipments to reduce misuse and breakage. -Ensures the keeping of bar counters clean and organized as to standard. -Realizes the importance of team spirit to ensure that fellow employees are pursuing a unified standard of service. -Ensures that beverage sales are properly processed through the electronic register and cash is a accounted for and balanced before the close of shifts. -Participates in group session to ensure creativities in the making of cocktails, mixed drinks and promotional drinks are achieved at optimum level. -Must be familiar with beer and post-mix reticulation processes. -Ensures that all beverage stocks are duly replenished prior to opening. - with Ice machine procedures, glassware racking and Glass-washer procedures. -Must be knowledgeable with the service of Hors d’oeuvre and snacks to better serve guests as needed. - Perform other tasks as assigned by F&B Supervisor.

Jobs Requirement

-High school diploma, food safety training is a plus -At least 1 years experienced -Make all cocktails in accordance with Hotel’s standard beverage manual -Receive and check liquor against previous shift’s requisitions -Attempt to limit problems and liability related to customers' excessive drinking -Ability to manage a multi-cultural workforce APPLICATION INFORMATION Interested candidates should identify position applied for and summit the resume and cover letter with current (4X6) photograph together with expected salary to the address given below:

Contact Information

Contact Person

Charkrong

Industry Company

Advisory/Consultancy

Phone Number

016 325266 or 012 999 183

Email Address

hrm@furi-investment.com

Address

1st Floor CPL Building #25 & 63, St. 348/205, Toul Svay Prey II, Phnom Penh, Cambodia.

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